Friday, December 26, 2014

Fabulous Party Foods...

Fun food fare never goes out of style... and kickin' off a series of party foods for the year's biggest bash, here is an article I developed for Asian Gourmet Magazine in years past with my recipes to make yours with or without kids a fabulous one with an Asian flair! 

Penned as Susan Vuong for Asian Gourmet Magazine Winter 2008 pp.57 to 62.

Next up, Spicy Shrimps with Avocado on Rice Crackers...

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