❄ Just in time for hot pot weather ❄ ! My cookbook officially launches today on Amazon  and is also available online Chapters-Indigo! Fro...

After a LOT of hard work behind the scenes for the past several months, I'm so thrilled to officially release the cover and title of my ...

Back to work began around Harvest Moon Festival 🌕🏮 with celebrations kickstarted in my first online class with @learn4lifetdsb Asian Cooki...

What would have been a bustling community kitchen here teaching culinary to parents at Fraser Mustard Early Learning School had it not been ...

👋 I hope you all are doing well... September starts tomorrow and we can already feel it with the cool breeze and shorter days. Our pool may...

Hi all 👋👋👋...  It's been a very long time! I had finished teaching mid June and spent a few weeks intensely writing up the 50 recipes...

  Dumplings 🥟 and Noodles 🍜, two beloved staples that transcends Asian cultures, with each country having their own nuances and specialtie...