Susan's Savour-It!
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Friday, May 11, 2018

Eating The Rainbow on Wellness Night...

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What a wonderful first year health & wellness event organized by mom Yusan Ong at Lester B Pearson last week!! A wide variety of activ...
Sunday, May 6, 2018

Classic Chicken Fried Rice and Cantonese Chow Mein...

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These dish requests from the moms at Fraser Mustard takes me back to my roots-- Chicken Fried Rice and Cantonese Chow Mein. Nothing beats ...
Monday, April 30, 2018

Cooking Up Lemony Goodness...

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Lemons 🍋 evoke freshness and awakens the senses, and it's a rejuvenating flavour to invite in Spring. Even though it was cold and dam...
Thursday, April 26, 2018

Chinese Hot and Sour Soup, Beancurd Rolls and Fish Congee...

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At last week's community kitchen culinary session, I was so excited to share and cook some of my all-time absolute favourite recipes f...
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HaPPy You'Re HeRe! ★~(◡‿⊙✿)

About Me

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Susan Ng
Toronto, Ontario, Canada
I am a Chef and Mom to three teenage boys. As a Culinary Consultant and Food Educator, my passion is to bring people together by exchanging food stories and learning about multiculturalism by cooking different cuisines. I have been a Food Professional for over 25 years, from catering, to product and recipe development, to writing for food magazines and two cookbooks. For eight years, I've cooked with kids of all ages as a Culinary Instructor with TDSB Newcomer Services and various communities focusing on healthy eating, multiculturalism and curbing food waste. My specialty is Asian cuisines, and I've written a cookbook titled Hot Pot Cookbook For Beginners (see side bar). ************************** For me now, it's about paying it forward... imparting Food Education and teaching Cooking through school and community collaborations, working with primarily Newcomers in different food program opportunities. I am also a Program Director at Newcomer Kitchen training newcomer women food entrepreneurship to start their own businesses. If you are looking for ideas to create a Culinary Program, Contact Me. Here's to enjoying good food together on the community table. Let's Savour-It 🍒!
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