Did you know Sunday, April 18th is International Heritage Day?
Join me to celebrate Asian cuisines and cultures with a virtual hands-on cooking workshop.
This is the third event in my Cook For A Cause series. In light of the conversations and awareness of the rise in Anti-Asian Racism, the proceeds raised will go to support the food insecure in the Chinese and Asian Communities.
Join me to celebrate Asian cuisines and cultures with a virtual hands-on cooking workshop.
This is the third event in my Cook For A Cause series. In light of the conversations and awareness of the rise in Anti-Asian Racism, the proceeds raised will go to support the food insecure in the Chinese and Asian Communities.
Spring is here ! How lovely to invite sunshine into our kitchens with fresh herbs and produce. We will be making Korean Chapchae, Chinese Bang Bang Chicken Noodles and Vietnamese Green Papaya Salad with Shrimps.
Cost: $25 Cdn per person, $5 for each additional adult member of your household joining.
https://paypal.me/pools/c/8yqqsk5tcD for registration and payment details.
Recipes and Zoom link will go out shortly.
Hope to e-see you in my kitchen !
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